Wednesday, September 29, 2010

daiya


dayia is a vegan cheese substitute. I used it to make some nachos tonight and I must say it wasn't too bad! Straight out of the bag I find it kind of yukky but melted it is ok. I wouldn't care if I ever ate it again but it is nice to have a choice that does not contain dairy. I will try it again on something other than crapola food... perhaps some nice whole wheat bread...

1 comment:

  1. I have made some twice baked potatoes with Daiya and it was pretty good.

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